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» Coffee Pods
By: Shagufta Khan
On: Wednesday, April 11, 2007
In: Cooking .
Rated:
making a great coffee starts with the best coffee pods. Coffee pods can be mad eat home for the great coffee taste. For more information visit coffeefun.com

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» Croatian gastronomic diversity
By: Josephine Boehm
On: Monday, February 12, 2007
In: Cooking .
Rated:
    Croatia can be roughly divided in 10 different regions.  It is a small  country with interesting history. Food production is not extraordinary neither in quantities  nor in the type of products. Long, turbulent and surprising events through past times shaped Croatian cuisine. Country was always part of the of one empire or another and in the way of many military campaigns. Different people and different ways made it possible to collect and preserve knowledge  otherwise forgotten.
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» Brine - It's Not Just for Pickles Anymore
By: Bonnie Davis
On: Friday, November 24, 2006
In: Cooking .
Rated:
Spice up a lackluster holiday meal by learning the fine art of brining a turkey so your juicy, delicious bird will be the envy of your friends and family.
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» Barista Competitions
By: Jim Cheresly
On: Tuesday, January 24, 2006
In: Cooking .
Rated:
Barista competitions are held each year in over 30 countries and the winners get a chance to compete for the ultimate title: winner of the World Barista Championship.
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» Coffee Pods and Espresso Machines
By: Jim Cheresly
On: Monday, December 12, 2005
In: Cooking .
Rated:
Making the perfect espresso requires skill and knowledge that not many outside Italy possess. But with the advent of coffee pods and espresso machines, the guesswork is taken out of making the perfect shot of espresso.
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» An Introduction to Thai Food
By: John Turner
On: Wednesday, September 28, 2005
In: Cooking .
Rated:
Over the last thirty years Thai food has gained world wide acceptance and recognition and this article introduces the reader to the way a Thai meal is served  and a few of the more popular Thai dishes.
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» Are Montreal's Bagels The Best In The World?
By: Norm & Lily Goldman (travel Writer & Artist)
On: Tuesday, June 21, 2005
In: Cooking .
Rated:
Norm Goldman, Editor of the travel site, www.sketchandtravel.com and the book reviewing site, www.bookpleasures.com discusses Montreal's famous bagels.
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